Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 3 cans of 10 each biscuits, 2/3 c. sugar, 1/2 tsp. cinnamon, 1 1/2 sticks butter and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut individual biscuits into 4 pieces.
Put 2/3 cup sugar and 1/2 teaspoon cinnamon into bag.
Shake the biscuit pieces in this mixture and place into greased Bundt pan.
Melt together the 1 1/2 sticks butter, 1 cup brown sugar and 1 teaspoon cinnamon.
Pour mixture over biscuits.
Bake at 350Β° for 25 minutes.
Cool 10 minutes and turn over onto serving plate.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment