Monkey Bread
Monkey Bread is an easy dinner. Made with 4 pkg. refrigerated buttermilk biscuits, 1 1/3 c. sugar, 2 tsp. cinnamon, 1 1/4 sticks margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into small pieces and roll in 2/3 cup sugar plus 1 teaspoon cinnamon.
Place coated biscuits in buttered Bundt pan. Combine butter, 2/3 cup sugar, 1 teaspoon cinnamon and 1 teaspoon vanilla in saucepan.
Bring to boil and pour over biscuits.
Bake in oven at 350Β° for 35 minutes.
When cool, unmold onto plate.
π· Perfect Pairings
Complete your meal with these
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