Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 1 1/2 sticks butter, 1 c. brown sugar, 2 tsp. cinnamon, 1 c. sugar and 3 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cut each biscuit into four quarters.
In saucepan mix butter, brown sugar and 2 teaspoons cinnamon.
Heat on low until dissolved; set aside.
In a plastic bag mix 1 cup sugar and 3 teaspoons cinnamon. Take a few quartered biscuits at a time and put in bag and shake to coat.
Grease a Bundt cake pan and put the biscuits into pan.
Pour sauce over quartered biscuits.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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