Monkey Bread
Monkey Bread is an easy dinner. Made with 1 c. sugar, 2 tsp. cinnamon, 3 cans biscuits and 1 stick oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into quarters.
Mix sugar and cinnamon.
Shake biscuit squares (a few at a time) in the sugar-cinnamon mixture and drop into a greased Bundt pan.
Melt oleo and stir in remaining sugar mixture.
Pour over biscuits.
Bake at 400Β° until lightly brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment