Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 1 c. sugar, 2 tsp. cinnamon, 2 c. brown sugar and 1 tbsp. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into 1/4ths. In bowl, combine 1 cup sugar and 2 teaspoons cinnamon.
Coat biscuits with sugar and cinnamon mixture.
Place all pieces in greased angel food or Bundt cake pan.
Melt 1 cup brown sugar, 1 tablespoon water and 1 stick margarine and boil for 1 minute. Pour over biscuits.
Bake at 350Β° for 35 minutes.
Let stand for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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