Monkey Bread
Monkey Bread is an easy dinner. Made with 30 canned biscuits, 1 tbsp. cinnamon, 2/3 c. sugar, 1 stick margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Quarter biscuits.
Mix cinnamon and 2/3 cup sugar.
Put into bag and shake a few pieces of biscuits at a time until well coated.
Press into generously greased Bundt pan.
Place margarine and 1 cup sugar in saucepan.
Bring to a boil.
Pour over biscuit pieces.
Bake 30 minutes on 425Β°.
π· Perfect Pairings
Complete your meal with these
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