Monkey Bread
Monkey Bread is an easy dinner. Made with 1 (2 lb.) loaves packaged frozen bread dough, 1 (3 oz.) pkg. instant butterscotch pudding, 1/2 c. brown sugar, 1/4 tsp. cinnamon and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
1-inch
Balls.
Spray Bundt pan with Pam. Place balls of dough in pan; alternate. Put butterscotch pudding, brown
Cinnamon
In a bowl and mix well. Sprinkle over balls of dough. Pour melted margarine over dough and
Settle overnight. Bake at 325Β° for 35 to 45 minutes. Let stand 5 to 10 minutes before removing from pan.
π· Perfect Pairings
Complete your meal with these
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