Monkey Bread
Monkey Bread is an easy dinner. Made with 1/4 c. sugar, 1 tbsp. cinnamon and 2 large cans hungry jack biscuits, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put the sugar and cinnamon in a bag or container. Quarter biscuits.
Shake a few of the biscuit quarters at a time in the sugar and cinnamon mixture.
Then place all in a lightly greased Bundt pan.
Melt 1/2 stick of margarine, 3/8 cup sugar and 3 teaspoons cinnamon.
Drizzle this over biscuits.
Bake at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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