Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 1 tbsp. cinnamon, 2/3 c. sugar, 1 1/4 sticks butter or margarine and 1 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring to a boil.

Pour over biscuit pieces.

Bake 30 minutes at 350Β°.

Do not cut.

Pull apart with 2 forks or by hand.

In between layers, you can put nuts, apples or raisins, etc.

🍷 Perfect Pairings

Complete your meal with these

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