Monkey Bread

Name: Monkey Bread
Ingredients: 3 cans buttermilk biscuits; 4 tsp. cinnamon; 1 c. brown sugar; 1 c. sugar; 1 stick margarine

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Monkey Bread is an easy dinner. Made with 3 cans buttermilk biscuits, 4 tsp. cinnamon, 1 c. brown sugar, 1 c. sugar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

3 cans buttermilk biscuits

4 tsp. cinnamon

1 c. brown sugar

1 c. sugar

1 stick margarine

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (322g)

Amount per serving

Calories 1316

% Daily Value*

Total Fat 69g 88%

Saturated Fat 41g 205%

Trans Fat 0g

Cholesterol 172mg 57%

Sodium 10mg 0%

Total Carbohydrate 172g 63%

Dietary Fiber 0g 0%

Total Sugars 160g

Protein 3.1g 6%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Cut biscuits in quarters and roll in cinnamon and sugar that has been mixed together.

Put in greased Bundt or angel food pan. Boil butter and brown sugar 1 minute and pour over biscuits.

Bake at 350° for 35 minutes.