Monkey Bread
Monkey Bread is an easy dinner. Made with 2 tubes canned biscuits, 1/2 c. sugar-cinnamon mixture, chopped nuts (if desired), 1 stick oleo and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut biscuits into quarters.
Roll biscuits in sugar-cinnamon mixture.
Stick in greased tube pan.
Combine oleo and brown sugar; bring to a boil.
Pour mixture over biscuits.
Nuts may be added to the bottom or top, if desired.
Bake 15 to 18 minutes in 350Β° oven.
π· Perfect Pairings
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