Monkey Bread
Monkey Bread is an easy dinner. Made with 4 pkg. buttermilk biscuits, 1 c. brown sugar, 1 tbsp. cinnamon, 1 stick oleo and nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix brown sugar and cinnamon.
Cut biscuits in 1/4 and roll in the sugar mixture.
Put nuts in bottom of Bundt pan.
Put cut biscuits in, sprinkling every so often with sugar mixture.
Add brown sugar to remaining sugar; mix to make 1 cup.
Combine with melted oleo.
Pour over biscuits.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment