Monkey Bread
Monkey Bread is an easy dinner. Made with 1/2 c. sugar, 1 tbsp. cinnamon, 3 pkg. (10 each) pillsbury biscuits (not buttermilk), cut into fourths, 1/2 c. butter and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix 1/2 cup sugar and 1 tablespoon cinnamon in a large plastic Baggie.
Shake the cut up biscuits in the cinnamon mixture.
Put the sugar coated biscuits into a Bundt pan.
Melt the butter and brown sugar together.
Pour over the biscuits.
Bake at 350Β° for 30 minutes.
Let stand for 10 minutes.
Turn over onto plate.
Eat warm and pick apart with fingers to eat.
π· Perfect Pairings
Complete your meal with these
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