Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans buttermilk biscuits, 1/2 c. sugar, 1/2 tbsp. cinnamon and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into quarters.
Grease and flour Bundt pan. Place biscuit quarters in Ziploc bag with cinnamon and sugar; shake well.
Place biscuits in Bundt pan.
Melt butter and dissolve brown sugar.
Pour over biscuits.
Bake at 350Β° for 25 minutes.
Set in pan after cooking for 5 to 10 minutes, then pour into plate.
π· Perfect Pairings
Complete your meal with these
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