Monkey Bread
Monkey Bread is an easy dinner. Made with 4 cans biscuits, 1/2 c. brown sugar, 1 stick butter, 1/4 c. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix sugar and brown sugar with cinnamon.
Coat rolls broken in half with mixture.
Place in Bundt pan.
Mix left over sugar mixture with melted butter and pour on top.
Bake in a 350Β° oven for 30 minutes, then turn out onto plate while still warm.
π· Perfect Pairings
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