Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 3 cans biscuits, 1 c. sugar, 1 tbsp. cinnamon, 1 stick margarine and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into 4 pieces.
Roll in sugar and cinnamon mix.
Drop into a Bundt pan.
In a small saucepan, melt brown sugar and butter.
Pour over biscuits in the Bundt pan.
Sprinkle nuts over biscuits.
Put pan in cold oven.
Turn on to 350Β° and bake 25 to 35 minutes.
Turn out of pan to serve.
Good for breakfast.
π· Perfect Pairings
Complete your meal with these
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