Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 1/2 c. chopped nuts, 3 cans biscuits, 1 1/2 c. sugar, 2 tsp. cinnamon and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into fourths.
Mix cinnamon and sugar in a plastic bag.
Toss biscuit pieces in bag until well coated.
Layer biscuit pieces in well-greased Bundt pan, sprinkling nuts between layers. Melt brown sugar and margarine together.
Pour over contents of pan and bake for 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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