Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 pkg. pillsbury buttermilk biscuits (10 in pkg.), 2/3 c. sugar, 2 tsp. cinnamon, 1 1/2 sticks margarine and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into quarters.
Roll in sugar and cinnamon mixture.
After you roll in sugar and cinnamon, drop them in Bundt pans.
Boil mixture of margarine, brown sugar and granulated sugar together.
Pour mixture over biscuits in Bundt pan.
Bake at 375Β° for 30 minutes.
Turn out of pan while hot.
Do not cut.
Pull puffs off cake.
π· Perfect Pairings
Complete your meal with these
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