Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans biscuits, 1 c. sugar, mixed with 1/2 to 2 tsp. cinnamon, 1 c. chopped nuts, 1 c. brown sugar and 1 stick butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into 4 pieces.
Then dip into sugar-cinnamon mixture.
Coat each piece well.
Drop in Bundt cake pan.
Sprinkle over the nuts.
Then melt the butter and brown sugar.
Pour this mixture over biscuits.
Place in cold oven.
Set at 350Β° and bake for 20 minutes.
Turn pan upside down over plate after removing from oven.
π· Perfect Pairings
Complete your meal with these
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