Mom Zollner's Plain Cake
Mom Zollner'S Plain Cake is an moderately easy dinner. Made with 1/4 lb. butter, 1/4 lb. margarine, 6 eggs, separated, 1 large lemon rind and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butters, egg yolks and sugar.
Add almond and lemon. Sift together flour and baking powder and add.
Beat egg whites and then fold into mixture.
Pour into greased and floured tube cake pan.
Bake one hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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