Mom's Wesson Oil Cookies
Mom'S Wesson Oil Cookies is an moderately easy dinner. Made with 2 large eggs, 2/3 c. wesson oil, 1 tsp. almond extract, 1/2 tsp. imitation butter extract and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Beat eggs with fork until well blended. Stir in oil.
Stir in extracts.
Blend in sugar until mixture thickens.
Add flour.
Drop by teaspoon on ungreased cookie sheet, about 2-inches apart.
(These cookies will spread.)
Bake 8 to 10 minutes.
Makes about 3 dozen.
π· Perfect Pairings
Complete your meal with these
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