Mom's Vinegar Taffy
Mom'S Vinegar Taffy is an easy dinner. Made with 2 c. sugar, 1/4 c. vinegar, dash of salt, 1/4 tsp. cream of tartar and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients in heavy saucepan.
Cook over medium heat without stirring until it reaches hard ball stage.
Pour out onto buttered platter.
Let cool just long enough, until you can hold it in your hands.
Pull as long as possible (should be white when finished).
Twist into a long rope; let cool on wax paper.
π· Perfect Pairings
Complete your meal with these
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