Mom's Spuds
Mom'S Spuds is an moderately easy dinner. Made with 2 lb. grated spuds, 1 can celery soup, 1 can potato soup, 1/2 c. grated onion and 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Top with grated cheese.
Bake 30 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment