Mom's Soft Ginger Cookies
Mom'S Soft Ginger Cookies is an moderately easy dessert you can prepare in just 58 minutes. Made with egg, beaten, c. white sugar, c. shortening (soft), . molasses and c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift flour with cinnamon, ginger, salt and soda.
Beat egg. Beat in sugar, shortening and molasses, then add flour and spice mixture.
Drop by small teaspoonful onto greased cookie sheet.
Do not press down.
Bake at 375Β° for about 8 minutes.
π· Perfect Pairings
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