Mom's Rice Balls
Mom'S Rice Balls is an moderately easy dinner. Made with 2 c. uncooked rice, 5 meatballs, crushed, 2 eggs, 1/2 c. grated parmesan and parsley, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Prepare rice according to package directions.
Drain if necessary.
Mix all remaining ingredients together and then add warm rice.
(Use a large bowl, this makes a lot.)
After rice mixture is well blended, form into balls about the size of a tennis ball.
Roll in bread crumbs and fry in hot (350Β°) oil, a few at a time until golden brown.
Makes about 21 rice balls.
π· Perfect Pairings
Complete your meal with these
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