Mom's Potato Salad
Mom'S Potato Salad is an moderately easy dinner. Made with 5 lb. potatoes, 6 eggs, 2 c. celery, 4 medium onions and 4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and cook potatoes (do not peel) until done, about 35 to 40 minutes.
Drain.
Hard-boil eggs.
Chop celery, onions and olives.
Peel potatoes and eggs and cut into medium size pieces. Mix in celery, onions and olives.
Sprinkle in celery seed as you are doing this.
Mix mayonnaise, vinegar and mustard together, then mix into potato mixture.
π· Perfect Pairings
Complete your meal with these
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