Mom's Potato Cakes
Mom'S Potato Cakes is an moderately easy dinner. Made with 5 idaho potatoes, grated, 1 small onion, grated, 1 egg, 1/2 c. flour or more and 1/4 c. oil (for frying), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grate potatoes, onion and egg.
Then add flour.
Mix should be like a pancake batter.
If it's not thick enough, add more flour.
Pour oil into frying pan.
Drop batter with large spoon into bottom.
Brown on both sides.
π· Perfect Pairings
Complete your meal with these
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