Mom's Meat Loaf
Mom'S Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 2 slices bread, soaked in milk, 1 can tomatoes, mashed, 1 medium onion, chopped and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix altogether; shape into 2 loaves.
Cover with foil.
Cook at 350Β° for 1 hour.
Take foil off; cook 15 more minutes, until browned on top.
Can freeze.
π· Perfect Pairings
Complete your meal with these
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