Mom's Lemon Pie
Mom'S Lemon Pie is an moderately easy dinner. Made with 1 1/3 c. sugar, 1/2 c. cornstarch, 1/4 tsp. salt, 1 3/4 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients, except butter, in pan and cook until smooth.
Add butter.
Pour into baked pie shell.
Serve with Cool Whip topping.
π· Perfect Pairings
Complete your meal with these
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