Mom's Hot Clam Dip
Mom'S Hot Clam Dip is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 (6.5 oz.) cans minced clams, drained, 1 tbsp. worcestershire sauce, 2 tbsp. grated fresh onion and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients in a glass bowl.
Cover with waxed paper and microwave on High for about 4 minutes, mixing about every minute or so.
(Can also be done in double boiler, if preferred.)
Cook only until heated through.
Serve hot with potato chips.
π· Perfect Pairings
Complete your meal with these
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