Mom's Hot Cake
Mom'S Hot Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. butter, 1 c. buttermilk or half and half, 2 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar together.
Add eggs and dry ingredients alternately with milk.
Stir in vanilla.
Bake at 350Β° until straw comes clean.
Serve with a hot caramel sauce.
π· Perfect Pairings
Complete your meal with these
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