Mom's Homemade Pound Cake

Mom's Homemade Pound Cake

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Mom'S Homemade Pound Cake is an moderately easy dinner. Made with 2 sticks real butter, 1 c. crisco, 3 c. sugar, 3 c. flour (plain) and dash fo salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease and flour tube pan.

Have butter and Crisco at room temperature.

Add sugar and cream together with butter and Crisco. Add eggs and cream.

Sift together flour, sugar, salt and baking powder.

Add both mixtures together.

Add milk.

Cream until well mixed.

Pour into tube pan.

Bake at 350Β° in a preheated oven for 1 1/2 hours.

🍷 Perfect Pairings

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