Mom's Home-Style Vegetable Casserole
Mom'S Home-Style Vegetable Casserole is an moderately easy dinner. Made with 1/2 lb. ground turkey, 1 small onion, chopped (about 1/4 c.), 1 (15 1/2 oz.) jar spaghetti sauce, 1 c. uncooked macaroni and 1 1/4 c. hot water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In 2-quart microwave-safe casserole, crumble the ground turkey; add onion and microwave on High (100% power), uncovered, for 2 1/2 to 3 1/2 minutes or until cooked through; drain.
Add spaghetti sauce, macaroni, water and garlic powder; mix lightly.
Cover with lid and microwave on High for 7 to 8 minutes or until almost boiling, stirring once halfway through cooking time.
Mix in vegetables; cover.
Microwave on High 10 to 12 minutes or until macaroni and vegetables are tender; stir twice during cooking time. Stir in cheese and let stand 3 minutes to melt cheese.
Makes 6 servings.
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