Mom's Fancy Fried Apples(Canning)
Mom'S Fancy Fried Apples(Canning) is an moderately easy dinner. Made with apples, peeled and sliced, 2 tbsp. margarine, 1 1/2 to 2 c. sugar, 1/2 c. brown sugar (if desired) and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Using several different types of apples is best
Cortland, McIntosh, and Franklin at one time; Yellow Delicious and Melrose at another.
Mix different types of apples as you go, or mix in skillet.
π· Perfect Pairings
Complete your meal with these
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