Mom's Dutch Pickles
Mom'S Dutch Pickles is an moderately easy dinner. Made with 4 qt. sliced cucumbers, 6 qt. sliced onions, 4 red peppers, cubed, 1 qt. water and 1/2 c. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak overnight in salt and water.
Drain in the morning.
Use a cup of vinegar to mix flour and sugar.
Add other ingredients. Boil for 30 minutes in a quart of vinegar.
Can in clean, hot jars.
π· Perfect Pairings
Complete your meal with these
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