Mom's Custard Pie
Mom'S Custard Pie is an moderately easy dinner. Made with 2 c. scalded milk, 4 eggs, 1 c. sugar and 1 tsp. flour, mixed, dash of salt and 1 tbsp. grated orange peel, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs. Add flour and sugar.
Mix. Add salt and orange peel. Scald milk and add to egg mixture. Add vanilla.
Pour into pie crust and bake 1 hour at 325Β°.
π· Perfect Pairings
Complete your meal with these
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