Mom's Custard Pie
Mom'S Custard Pie is an moderately easy dinner. Made with 4 eggs, beaten, 2/3 c. sugar, 1/2 tsp. salt, 1/4 tsp. nutmeg and 2 2/3 c. scalded milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix eggs and spices.
Slowly add hot milk.
Pour into pie shell and bake 10 minutes at 450°.
Reduce heat to 350° and bake 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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