Mom's Cream Pie
Mom'S Cream Pie is an easy dinner. Made with 1 1/3 c. milk, cream or half and half, 1 tbsp. butter, 1/2 c. white sugar, 3/4 c. brown sugar and 6 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine all ingredients in blender until well mixed, about 1 minute.
Pour into unbaked pie shell.
Bake at 375° for 30 minutes; reduce heat to 325° and bake an additional 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment