Mom's Chocolate Pie
Mom'S Chocolate Pie is an moderately easy dinner. Made with 4 eggs (reserve 3 egg whites), 3 tbsp. cocoa, 4 tbsp. flour, 1 stick butter and 1 cup milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and sugar well, then add cocoa and flour.
Put in microwave until thoroughly heated.
Bake pie crust with pie weights until brown.
Pour filling into baked crust, filling will be very thick.
For meringue: beat 1/2 cup sugar and 3 egg whites until stiff peaks form.
Bake pie with meringue on top until browned.
π· Perfect Pairings
Complete your meal with these
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