Mom's Chocolate Cake
Mom'S Chocolate Cake is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 1/2 c. butter, 1 tsp. vanilla and 1/2 c. cold coffee, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix sugar, eggs, butter, vanilla and coffee in large mixing bowl.
In separate bowl, sift together flour, cocoa, baking soda and salt.
Gradually add sifted flour mixture to the sugar mixture until blended.
Finally add boiling water.
Bake at 350Β° for 30 to 35 minutes.
Cool and frost.
π· Perfect Pairings
Complete your meal with these
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