Mom's Caramel Rolls
Mom'S Caramel Rolls is an easy dinner. Made with 2 loaves frozen bread dough or frozen cinnamon rolls, 1 c. brown sugar, 1 stick margarine and 1 c. vanilla ice cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw frozen bread dough.
Roll out, cover with butter, sugar and cinnamon.
Roll as jellyroll, slice.
Butter bottom of 9 x 13 inch pan.
Mix caramel sauce: sugar, margarine and ice cream. Melt together and mix until creamy.
Put in bottom of pan and place rolls on top, brush with butter.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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