Mom's Cake
Mom'S Cake is an moderately easy dinner. Made with 1 c. self-rising flour, 1 c. plain flour, 1 1/2 c. sugar, 2 eggs and 1/2 c. crisco, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and Crisco.
Mix well.
Beat in 1 cup milk; beat well.
Add 1/2 cup milk and beat.
Add 1 egg at a time and vanilla or other flavoring.
Beat well.
Pour in sheet or tube pan.
Bake at 350Β° for 30 to 35 minutes or until toothpick inserted comes out clean.
π· Perfect Pairings
Complete your meal with these
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