Mom's Brownies
Mom'S Brownies is an moderately easy dinner. Made with 2 eggs, 1 c. sugar, 1 tsp. vanilla, 2 squares (1 oz. each) unsweetened chocolate, melted and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease an 11 x 7 baking pan.
Beat eggs until thick and lemon colored in a medium bowl.
Add sugar gradually, beating well after each addition until mixture is fluffy.
Stir in vanilla, melted chocolate, and margarine.
Fold in flour, salt and 3/4 cup nuts; stir just until blended.
Pour batter into pan and sprinkle remaining nuts over top.
Bake for 18-20 minutes or until top crust is formed.
Cool 5 minutes on wire rack.
Cut into squares.
While still warm, remove from pan.
π· Perfect Pairings
Complete your meal with these
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