Mom's Berry Pie
Mom'S Berry Pie is an moderately easy dinner. Made with 4 c. black or red raspberries (fresh or frozen), 1/2 to 3/4 c. sugar, 2 tbsp. lemon juice, 3 tbsp. quick cooking tapioca and 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine all but pastry in saucepan; cook until thick.
Pour into pie shell.
Put on vented top crust or lattice strips.
Bake at 400Β° until crust is golden, 25 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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