Mom's Banana Nut Bread
Mom'S Banana Nut Bread is an moderately easy dinner. Made with 2 c. flour, 1 tsp. baking powder, 1 tsp. salt, 1 tsp. baking soda and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift flour, baking powder, salt and baking soda.
Mix wheat germ; set aside.
Cream shortening and sugar.
Add eggs, one at a time, beating well after each.
Stir in bananas, milk and banana flavoring.
Add dry ingredients, mixing well.
Mix in nuts.
Turn into a 9 x 5 x 3-inch well-greased pan.
Bake in 350Β° oven for 60 to 70 minutes.
π· Perfect Pairings
Complete your meal with these
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