Mom's Applesauce Cake
Mom'S Applesauce Cake is an impressive dinner. Made with 1 stick margarine, 1 small can applesauce or 1 c., 3/4 c. brown sugar, 1 1/2 c. all-purpose flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Melt margarine in baking dish while oven is preheating.
Sift dry ingredients together.
Add the brown sugar and applesauce to the melted margarine and mix well.
Add the dry ingredients to the applesauce mixture.
Stir with fork to mix well.
Stir in vanilla. Add nuts and raisins, if desired.
Mix and smooth entire surface. Bake 40 minutes for plain cake and 50 to 55 minutes with nuts and raisins.
When cool, dust with sifted powdered sugar or serve with Cool Whip.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment