Mom's Apple Crumb Pie
Mom'S Apple Crumb Pie is an moderately easy dinner. Made with 5 to 7 tart apples, 1 unbaked pie shell, 1/2 c. sugar, 3/4 tsp. cinnamon and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Core and cut apples in eighths, then put in unbaked pie shell.
Add the 1/2 cup sugar and cinnamon on top of apples.
In a bowl, mix 1/3 cup of sugar, flour and butter.
Mix until crumbly.
Sprinkle on top of apples.
Bake at 400Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment