Mom's Apple Cobbler
Mom'S Apple Cobbler is an moderately easy dinner. Made with 1 c. butter or margarine, 1 1/2 c. sifted self-rising flour (martha white), 2 c. water, 1 tsp. cinnamon and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Melt butter in a 13 x 9 x 2-inch baking dish.
In medium saucepan, heat sugar and water until sugar melts. Cut shortening into flour, until mixture resembles coarse corn meal.
Add milk and stir with a fork only until dough leaves side of bowl.
π· Perfect Pairings
Complete your meal with these
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