Mom's Apple Cake
Mom'S Apple Cake is an moderately easy dinner. Made with 4 c. fresh cut apples, 2 c. sugar, 3 c. flour, 1 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut apples (peeled).
Pour sugar over apples and refrigerate 1 hour.
Preheat oven to 350Β°.
Mix oil, eggs and vanilla.
Add flour, soda and salt and mix well.
Add all of this to apples and mix well.
Add nuts now.
Grease and flour pans.
Bake in sheet pan for 1 hour or bake in large tube pan 60 to 70 minutes.
π· Perfect Pairings
Complete your meal with these
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