Molded Seafood Salad
Molded Seafood Salad is an moderately easy dinner. Made with 2 tbsp. knox unflavored gelatin, 1/4 c. cold water, 3/4 c. boiling water, pinch of salt and 1 c. salad dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in cold water, then add boiling water and salt.
Add seafood, celery and olives; mix well.
Add salad dressing and mayonnaise; blend thoroughly.
Chill until firm and serve on bed of endive or crisp lettuce.
π· Perfect Pairings
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